Baked Salmon

Directions

1. Preheat Kamado to 180c

2. On a baking tray, lay salmon on tray brushing with olive oil.
3. Season salmon with Lane’s Everything Toasted Bagel.

4. Place salmon and broccolini in the Kamado and baked for 25 minutes.

5. While the fish is cooking, cut potato into quarters and boil in salted water.
6. Once potato’s are done, drain the water and mash, adding milk and butter. Mixing vigorously.
7. Serve all together.