Delicious Burger Spring Rolls, where seasoned beef, lettuce, and cheese are wrapped in crispy perfection. Then paired with a secret sauce for a tantalizing snack that's sure to impress.
Burger Spring Rolls w/ Secret Burger Sauce
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Servings
4-6
Prep Time
30-40 minutes
Cook Time
15 minutes
Crispy, Juicy, and Incredibly Delicious!
Ingredients
- 400g MinceÂ
- Sliced LettuceÂ
- Burger CheeseÂ
- Spring Roll SheetsÂ
-
Lane’s Australia Steak Supreme SeasoningÂ
Directions
- Cook your ground beef until browned and season it with Steak Supreme seasoning. Set it aside to cool while you prepare the secret burger sauce.
- Combine all the ingredients for the secret burger sauce in a mixing bowl and refrigerate until ready to serve.
- Place a portion of the cooked ground beef, lettuce, and cheese onto each spring roll wrapper. Roll them tightly and seal the edges with a bit of water.
- Heat oil to about 160°C (320°F). You can test the temperature by dipping the back end of a wooden spoon into the oil; bubbles will form around it when the oil is hot enough.
- Fry each spring roll until they turn golden and crispy.
- Serve the crispy spring rolls with the secret burger sauce.